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During the winter, the vines lose their leaves, it is called "winter break." It was at this time that the work of carve begin to extend until the end of March. The size of the vine grower to remove the branches and make room for the buds that will give clusters of the following year.

In the cellar, we perform extractions according to the evolution of musts and wines. Racking is the process of changing a fermented beverage container to remove the lees have settled to the bottom after alcoholic fermentation.

Bottling the new year is coming.

Winters, HiversWinters, HiversWinters, HiversWinters, HiversWinters, HiversWinters, Hivers
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